Frog bowls and peanut sauce

So, here is the bowl with two frogs and his little brother, the chopsticks bowl with ONE frog. I mean, why wouldn't I make bowls with cute little frogs? But how, you say, do I use that nifty little item?
Try Gary’s Chinese noodles, veggies and peanut sauce!!!!
--boil ½ pound of pasta
--chop some veggies, Sunday I used: green beans, onions, tomato--saute the onions awhile, toss in the green beans, when it has fried for a couple of minutes, toss in the tomatoes and some peanuts, remove from heat
--in a little chopper or blender or cuisineart type thing add:
½ cup peanut butter
at least 2 garlic cloves
1/8 c red wine vinegar
1/8 c lime juice
2 tbsp. soy sauce, or more if you wish
as many shakes of hot sauce as you can manage
as much ginger as you like
¾ cup olive oil
grind into a lovely sauce!
Take out the finished pasta and put it into FROG SERVING BOWL, top with veggies, then top with peanut sauce and then spoon into small FROGGY BOWL
Oh man, too good.